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This mix is suited to classic pancakes, breakfast occasions and weekend treats, giving consumers a quick and dependable gluten free breakfast option.
Ingredients:
Maize Starch, Maize Flour, Sugar, Whey Powder ( Milk ), Buttermilk Powder ( Milk ) (4.5%), Whole Egg Powder, Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Mineral Salt (Monocalcium Phosphate), Salt, Thickener (Xanthan Gum). Contains: milk, egg.
