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Buckwheat & Chia Bread Mix is a nutritious, gluten-free alternative inspired by our best-selling Crusty Bread Mix. Packed with the goodness of buckwheat and chia, this mix is a source of plant-based protein, magnesium, and fibre.
It’s perfect for those seeking a wholesome, allergy-friendly loaf without compromising on taste or texture. Free from gluten, nuts, dairy, and soy.
Corn Starch, Buckwheat Flour (16%), Rice Flour, Tapioca Starch, Sorghum Flour, Black Chia Seed (3%), Baking Powder, Flaxseed Flour, Psyllium Husk, Cellulose Powder, Iodised Salt, Sugar.